Avian Influenza (Bird Flu)
What to know about bird flu
- H5 bird flu is widespread in wild birds worldwide and is causing outbreaks in poultry and U.S. dairy cows with several recent human cases in U.S. dairy and poultry workers.
- While the current public health risk is low, CDC is watching the situation carefully and working with states to monitor people with animal exposures.
- CDC is using its flu surveillance systems to monitor for H5N1 activity in people.
What is bird flu?
Bird flu, also known as avian influenza, is a contagious viral infection that primarily affects birds but can also infect humans.
Signs and symptoms of bird flu
The signs and symptoms of bird flu (avian influenza) can vary widely, from mild to severe.
Mild symptoms: fever, cough, sore throat, runny or stuffy nose, body aches, and fatigue.
Severe symptoms: High fever (over 103°F or 39.4°C), Difficulty breathing, Pneumonia, Seizures, and Confusion or altered mental state
How is it transmitted?
Bird flu, is primarily transmitted through contact with infected birds or their droppings. The virus can spread in the following ways:
- Direct contact: Touching infected birds, their saliva, or droppings.
- Inhalation: Breathing in virus particles that are present in the air near infected birds.
- Contaminated surfaces: Touching surfaces that have been contaminated with the virus and then touching the eyes, nose, or mouth.
- Consumption of contaminated food: Eating undercooked meat or eggs from infected birds, although this is rare.
Transmission between humans is uncommon, but can occur through close contact with an infected person or through contaminated surfaces.

What to do to protect yourself
- As a general precaution, whenever possible people should avoid direct contact with sick or dead wild birds, poultry, and other animals and observe them only from a distance.
- If you must have direct/close contact with sick or dead wild birds, poultry, or other animals, wear recommended personal protective equipment (PPE). Wild birds can be infected with avian (bird) influenza (flu) A viruses even if they don't look sick.
- Do not touch surfaces or materials (e.g., animal litter or bedding material) contaminated with saliva, mucous, or animal feces from wild or domestic birds or other animals with confirmed or suspected avian bird influenza A virus infection.
- Do not touch or consume raw milk or raw milk products, especially from animals with confirmed or suspected avian influenza A virus infection.
What to do if you find an infected or potentially infected or dead wild bird or other animal
State and local governments have different policies for collecting dead and testing sick or dead animals, so check with your state health department, state veterinary diagnostic laboratory, or state wildlife agency for information about reporting animals that look sick or are dead in your area.
People should avoid unprotected (not using respiratory and eye protection) exposures to sick or dead animals including wild birds, poultry, other domesticated birds, and other wild or domesticated animals. Wildlife agencies regularly investigate reports of sick or dead animals. This type of reporting could help with the early detection of illnesses like West Nile virus or H5N1 bird flu. If local authorities tell you to throw away the bird's carcass (body), don't touch it with your bare hands. Use gloves or a plastic bag turned inside out to place the body in a garbage bag, which can then be thrown away in your regular trash.
Report sick birds or other animals
People should report sick birds or other animals or unusual bird or other animal deaths to the state by contacting the Ohio Department of Natural Resources. To contact ODNR by phone, call 1-800-WILDLIFE.
Find additional information on biosecurity for backyard flocks on USDA's APHIS website.
If you are exposed to a bat you should be evaluated for rabies.
Information for workers
Take steps to reduce your risk of infection with avian influenza A viruses associated with severe disease when working with animals or materials, including raw milk, confirmed infected or potentially infected with these novel influenza A viruses. Examples of people working with or exposed to animals include:
- Poultry and livestock farmers and workers
- Backyard bird flock owners
- Veterinarians and veterinary staff
- Animal health responders
- Public health responders
- Slaughterhouse workers
Resources for Workers

Best Practices For Commercial Poultry Owners
- Prevent Contact with wild birds and waterfowl. Keep birds indoors when possible. Add wildlife management practices around your farm.Prevent Avian Influenza at Your Farm
- Keep visitors to a minimum. Only allow those who care for your poultry to have contact with them and make sure they follow biosecurity principles.
- Wash your hands before and after contact with live poultry. Use soap and water. If using a hand sanitizer, first remove manure, feathers, and other materials from your hands.
- Provide disposable boot covers (preferred) and/or disinfectant footbaths for anyone having contact with your flock. If using a footbath, remove all droppings, mud or debris from boots and shoes using a long-handled brush BEFORE stepping in. Always keep it clean.
- Establish a rodent and pest control program. Deliver, store, and maintain feed, ingredients, bedding and litter to limit exposure to and contamination from wild animals.
- Use drinking water sourced from a contained supply (well or municipal system). Do not use surface water for drinking or cleaning.
- Clean and disinfect tools and equipment before moving them to a new poultry facility. Trucks, tractors, tools and equipment should be cleaned and disinfected prior to exiting the property. Do not move or reuse anything that cannot be cleaned.
- Look for signs of illness. Monitor egg production and death loss, discoloration and/or swelling of legs, wattles and combs, labored breathing, reduced feed/water consumption.
Traveling
Currently, CDC does not recommend against travel to any countries due to avian influenza A viruses in wild birds, poultry, other animals, or people. CDC recommends that travelers to countries and states with H5N1 bird flu outbreaks in animals or people:
- Do not visit poultry farms, bird markets, or other places where live poultry are raised, kept, or sold, if possible. If you must visit such places, wear personal protective equipment and avoid touching poultry or other birds.
- Do not visit dairy farms with sick cows, unless wearing personal protective equipment.
- Do not eat raw or undercooked poultry products and wash your hands after touching uncooked poultry.
- Practice good hygiene.
- Visit a doctor if you become sick during or after travel. Tell the doctor that you might have been exposed to infected birds.
Treatment
CDC currently recommends treatment as soon as possible with flu antiviral drugs for people with suspected or confirmed avian influenza A(H5N1) virus infection. Antiviral treatment works best when started as soon as symptoms begin. If you get sick after being in close contact with infected or potentially infected birds or other animals, contact your state or local health department and a health care provider right away. They may have you tested for H5N1 bird flu, and a health care provider may write you a prescription for an antiviral drug to treat your illness. It's important to take the medication as directed.
Available data on avian influenza A viruses spreading worldwide suggest that avian influenza A virus infections can be treated with current flu antiviral drugs.
Antivirals may also be given soon after unprotected exposure (not using respiratory and eye protection) to a sick person with confirmed or probable A(H5N1) virus infection or after unprotected exposure to sick or dead poultry or other infected animals to help prevent infection and illness.

Vaccination
Getting a seasonal flu vaccine will not protect against H5N1 bird flu
While getting a seasonal flu vaccine will not protect against H5N1 bird flu, it is important that people who may have frequent exposure to infected or potentially infected birds or other animals get a seasonal flu vaccine, ideally 2 weeks before their potential exposure. This is because it can reduce the risk of getting sick with human and avian influenza A viruses at the same time.
The U.S. Government is developing vaccines against avian influenza A(H5N1) viruses in case they are needed
Seasonal flu vaccines do not provide protection against avian influenza A viruses. CDC has developed H5 candidate vaccine viruses (CVVs) that are nearly identical or, in many cases, identical to the hemagglutinin (HA) protein of recently detected clade 2.3.4.4b avian influenza A(H5N1) viruses in humans, birds and other mammals. These H5 CVVs could be used to produce a vaccine for people, if needed, and preliminary analysis show that they are expected to provide good protection against avian influenza A(H5N1) viruses currently circulating in birds and other animals. More information about Making a candidate Vaccine Virus (CVV) for a Highly Pathogenic Avian Influenza A Virus is available.

- Documents
- Health Advisory
-
03 July 2024545 KB
-
03 July 2024581 KB
-
03 July 2024531 KB
-
03 July 20242.48 MB
-
08 July 20244.24 MB
-
14 February 2025273 KB
-
14 February 2025273 KB

